The food resource /
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| Author / Creator: | Pierce, John T. |
|---|---|
| Imprint: | Harlow, Essex, England : Longman Scientific & Technical : New York : Wiley, 1990. |
| Description: | xx, 334 p. : ill. ; 24 cm. |
| Language: | English |
| Series: | Themes in resource management |
| Subject: | |
| Format: | Print Book |
| URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/1356590 |
Mansueto
| Call Number: |
S493.P650 1990
|
|---|---|
| c.1 | Available Loan period: standard loan Request from Mansueto Scan and Deliver Need help? - Ask a Librarian |
