Trends in food science and technology : proceedings of the Second International Food Convention (IFCON-88) held during Feb. 18 to 23, 1988 at Mysore /

Saved in:
Bibliographic Details
Meeting name:International Food Conference (2nd : 1988 : Mysore, India)
Imprint:Mysore : Association of Food Scientists and Technologists (India), 1989.
Description:xvi, 946 p. : ill. ; 25 cm.
Language:English
Subject:Food industry and trade -- Congresses.
Food industry and trade.
Conference papers and proceedings.
Format: Print Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/1323484
Hidden Bibliographic Details
Other title:Trends in food science & technology.
Other authors / contributors:Raghavendra Rao, M. R.
Chandrasekhara, N.
Ranganath, K. A.
Association of Food Scientists & Technologists (India)
ISBN:Rs300.00 ($95.00 U.S.)
Notes:Cover title: Trends in food science & technology.
Includes bibliographical references and indexes.
committed to retain 20170930 20421213 HathiTrust

Mansueto

Loading map link
Holdings details from Mansueto
Call Number: TP368.I5780 1988
c.1 Available Loan period: standard loan  Request from Mansueto Scan and Deliver Need help? - Ask a Librarian
Notes:
  • CRERAR