Fundamentals of food science and food biotechnology /
Saved in:
| Author / Creator: | Orolugbagbe, Gboyega, author. |
|---|---|
| Imprint: | New Delhi : Agri Horti Press, 2018. |
| Description: | 1 online resource. |
| Language: | English |
| Subject: | |
| Format: | E-Resource Book |
| URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/12659231 |
| Physical Description: | 1 online resource. |
|---|---|
| ISBN: | 9789386595966 9386595966 |