Electrotechnologies for extraction from food plants and biomaterials /
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Imprint: | New York, NY : Springer, c2008. |
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Description: | 1 online resource (xi, 281 p.) : ill. (some col.) |
Language: | English |
Series: | Food engineering series, 1571-0297 Food engineering series. |
Subject: | Food industry and trade. Food -- Drying. Food -- Drying. Food industry and trade. Science des matériaux. Chimie. Electronic books. |
Format: | E-Resource Book |
URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/11957612 |