Home canning and drying of vegetables and fruits, with directions for making jellies and fruit butters and for fermentation, salting and pickling ...

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Bibliographic Details
Corporate author / creator:National War Garden Commission
Imprint:Washington, D.C., National war garden commission, 1918.
Description:31 p. illus. 23 cm.
Language:English
Series:History of technology preservation project ; (MN 00524.6).
Subject:Canning and preserving
Food -- Drying -- Equipment and supplies
Canning and preserving.
Food -- Drying -- Equipment and supplies.
Format: Microform U.S. Federal Government Document Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/1188153
Hidden Bibliographic Details
Notes:Cover title.
Microfilm. Chicago : University of Chicago Library, 1991. 1 microfilm reel ; 35 mm. (MN 00524.6).

Regenstein, B Level, Science Microforms

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Holdings details from Regenstein, B Level, Science Microforms
Call Number: microfm TX601.N27 1918
c.1 Available Loan period: standard loan  Need help? - Ask a Librarian