The Kelvinator book of delicacies : Kelvinated desserts salads and other dainties.

The Kelvinator book of delicacies : Kelvinated desserts salads and other dainties.

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Bibliographic Details
Imprint:	Detroit : Kelvinator Corp., ©1926.
Description:	23 pages : illustrations ; 18 cm
Language:	English
Subject:	Frozen foods. Cooking (Frozen foods) Cooking, American. Cooking, American. Cooking (Frozen foods) Frozen foods.
Format:	Print Book
Local Note:	University of Chicago Library's RareASR copy lacks pages 1-2 and page 23.
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/11786256

Hidden Bibliographic Details
Other authors / contributors:	Kelvinator Corporation (Detroit, Mich.)
Provenance:	Gift of Barbara L. Daniels, from the collection of A. Elizabeth Mathers Daniels
Notes:	"All of these recipes have been tested and approved by Good Housekeeping Institute and many of them have been originated and recommended by Ida Bailey Allen"--Page 3. Cover title.

Special Collections, Rare Books

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Holdings details from Special Collections, Rare Books
Call Number:	TX828.K45 1926
c.1	Available Loan period: Special Collections Reading Room use only Request from SCRC Need help? - Ask SCRC or Request Scans