The Skillet cook book : the first complete guide to glamorous skillet cooking.

The Skillet cook book : the first complete guide to glamorous skillet cooking.

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Bibliographic Details
Imprint:	[New Orleans, La.] : Wesson Oil & Snowdrift Sales, ©1958.
Description:	64 pages : illustrations ; 16 x 22 cm
Language:	English
Subject:	Skillet cooking. Oils and fats, Edible. Oils and fats, Edible. Skillet cooking.
Format:	Print Book
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/11728806

Hidden Bibliographic Details
Varying Form of Title:	Wesson skillet cook book
Other authors / contributors:	Wesson Oil & Snowdrift Sales.
Provenance:	Gift of Barbara L. Daniels, from the collection of A. Elizabeth Mathers Daniels
Notes:	Includes index. Cover title. "Wesson skillet cook book"--Page 2 of cover.

Description
Item Description:	Includes index. Cover title. "Wesson skillet cook book"--Page 2 of cover.
Physical Description:	64 pages : illustrations ; 16 x 22 cm