The Skillet cook book : the first complete guide to glamorous skillet cooking.

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Bibliographic Details
Imprint:[New Orleans, La.] : Wesson Oil & Snowdrift Sales, ©1958.
Description:64 pages : illustrations ; 16 x 22 cm
Language:English
Subject:Skillet cooking.
Oils and fats, Edible.
Oils and fats, Edible.
Skillet cooking.
Format: Print Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/11728806
Hidden Bibliographic Details
Varying Form of Title:Wesson skillet cook book
Other authors / contributors:Wesson Oil & Snowdrift Sales.
Provenance:Gift of Barbara L. Daniels, from the collection of A. Elizabeth Mathers Daniels
Notes:Includes index.
Cover title.
"Wesson skillet cook book"--Page 2 of cover.

Special Collections, Rare Books

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Holdings details from Special Collections, Rare Books
Call Number: f TX840.S55S55 1958
c.1 Available Loan period: Special Collections Reading Room use only  Request from SCRC Need help? - Ask SCRC or Request Scans