Animals, food, and tourism /
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Imprint: | London : Routledge, Taylor & Francis Group, 2018. ©2018 |
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Description: | xvi, 181 pages : illustrations maps ; 25 cm. |
Language: | English |
Series: | Routledge ethics of tourism ; 1 Routledge ethics of tourism ; 1 |
Subject: | |
Format: | Print Book |
URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/11448145 |
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019 | |a 957185514 | ||
020 | |a 9781138291607 |q (hardback) | ||
020 | |a 1138291609 |q (hardback) | ||
035 | |a (OCoLC)1031483741 |z (OCoLC)957185514 | ||
040 | |a CDX |b eng |e rda |c CDX |d CDX |d YDX |d BTCTA | ||
050 | 4 | |a G155.A1 |b A55 2018 | |
082 | 0 | 4 | |a 338.4/791 |2 23 |
245 | 0 | 0 | |a Animals, food, and tourism / |c edited by Carol Kline. |
264 | 1 | |a London : |b Routledge, Taylor & Francis Group, |c 2018. | |
264 | 4 | |c ©2018 | |
300 | |a xvi, 181 pages : |b illustrations maps ; |c 25 cm. | ||
336 | |a text |b txt |2 rdacontent |0 http://id.loc.gov/vocabulary/contentTypes/txt | ||
337 | |a unmediated |b n |2 rdamedia |0 http://id.loc.gov/vocabulary/mediaTypes/n | ||
338 | |a volume |b nc |2 rdacarrier |0 http://id.loc.gov/vocabulary/carriers/nc | ||
490 | 1 | |a Routledge ethics of tourism ; |v 1 | |
830 | 0 | |a Routledge ethics of tourism ; |v 1 | |
504 | |a Includes bibliographical references and index. | ||
650 | 0 | |a Tourism |x Moral and ethical aspects. | |
650 | 0 | |a Food tourism. |0 http://id.loc.gov/authorities/subjects/sh2003000021 | |
650 | 0 | |a Animals |x Food. |0 http://id.loc.gov/authorities/subjects/sh85005254 | |
650 | 7 | |a Animals |x Food. |2 fast |0 http://id.worldcat.org/fast/fst00809499 | |
650 | 7 | |a Food tourism. |2 fast |0 http://id.worldcat.org/fast/fst01153220 | |
700 | 1 | |a Kline, Carol, |e editor. |1 http://viaf.org/viaf/1893341 | |
903 | |a HeVa | ||
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928 | |t Library of Congress classification |a G155.A1A55 2018 |l JRL |c JRL-Gen |i 10759543 | ||
927 | |t Library of Congress classification |a G155.A1A55 2018 |l JRL |c JRL-Gen |e DOBS |b 114326401 |i 9923165 |