Fabrication de la margarine et des graisses alimentaires /

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Bibliographic Details
Author / Creator:Fritsch, J. (Jean), 1858-
Imprint:Paris : H. Desforges, 1905.
Description:vi, 276 p. : ill. ; 20 cm.
Language:French
Subject:
Format: Microform Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/1141288
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Notes:Includes bibliographical references.
Microfilm. Chicago : University of Chicago Library, 1991. 1 microfilm reel ; 35 mm. (N10659).
Description
Physical Description:vi, 276 p. : ill. ; 20 cm.
Bibliography:Includes bibliographical references.