APA (7th ed.) Citation

Busquets, R. (2017). Emerging nanotechnologies in food science. Elsevier.

Chicago Style (17th ed.) Citation

Busquets, Rosa. Emerging Nanotechnologies in Food Science. Amsterdam, Netherlands: Elsevier, 2017.

MLA (8th ed.) Citation

Busquets, Rosa. Emerging Nanotechnologies in Food Science. Elsevier, 2017.

Warning: These citations may not always be 100% accurate.