Atlas of upper gastrointestinal and hepato-pancreato-biliary surgery /

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Bibliographic Details
Edition:Second edition.
Imprint:[Berlin] : Springer, [2015]
©2016
Description:1 online resource (xxiii, 1067 pages) : color illustrations
Language:English
Subject:
Format: E-Resource Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/11248155
Hidden Bibliographic Details
Other authors / contributors:Clavien, Pierre-Alain, editor.
Sarr, Michael G., 1950- editor.
Fong, Yuman, editor.
Miyazaki, Masaru, editor.
ISBN:9783662465462
3662465469
3662465450
9783662465455
9783662465455
Digital file characteristics:text file
PDF
Notes:English.
Online resource; title from title details screen (SpringerLink, viewed September 23, 2015).
Summary:The first edition of this book was judged by many to be the best available atlas of upper gastrointestinal and hepato-pancreato-biliary surgery. The second edition builds upon this success by covering all of the significant intervening developments, including both new procedures and adaptations of established techniques. The atlas opens with an introductory section on the basic principles of operative surgery. All of the important techniques employed in upper gastrointestinal and hepato-pancreato-biliary surgery are then presented in a series of sections devoted to the esophagus, stomach, and duodenum, the liver, the biliary system, portal hypertension, the pancreas, and the spleen. General, oncologic, and transplantation surgical procedures are described step by step with the aid of more than 900 superb illustrations drawn by a team of artists with extensive experience. A further feature, much appreciated by readers of the first edition, is the inclusion of the authors' personal surgical tricks. The contributors have been carefully selected from across the globe; they have extensive experience in the procedures they describe and most are established educators.
Other form:Printed edition: 9783662465455
Standard no.:10.1007/978-3-662-46546-2

MARC

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245 0 0 |a Atlas of upper gastrointestinal and hepato-pancreato-biliary surgery /  |c Pierre-Alian Clavien, Michael G. Sarr, Yuman Fong, Masaru Miyazaki editors. 
250 |a Second edition. 
264 1 |a [Berlin] :  |b Springer,  |c [2015] 
264 4 |c ©2016 
300 |a 1 online resource (xxiii, 1067 pages) :  |b color illustrations 
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505 0 |a From the Contents: SECTION 1: General Principles: Positioning and Accesses -- Retractors, Principles of Exposure -- Surgical Staplers -- Principles of Drainage -- New Devices for Cutting and Sealing Tissues -- SECTION 2: Esophagus, Stomach and Duodenum: Sleeve Gastrectomy -- Diaphragmatic Trauma and Reconstruction of the Diaphragm- SECTION 3: Liver:- Anterior Approach for Big Liver Tumours -- Microwave Ablation -- Radiofrequency Ablation -- Kidney Harvesting -- Multi Organ Procurement -- Laparoscopic Liver Surgery -- SECTION 4: Biliary Tract and Gallbladder: Single Port Laparoscopic Cholecystectomy -- Resection of Gallbladder -- Cancer, Including Surgical Staging -- Bile Duct Resection Into Left- And Right Side -- Hepatectomy with Bile Duct Resection -- Combined Vascular Resection and Reconstruction -- Reconstruction of Bile Duct Injuries: Access to Intrahepatic Ducts Provided by Transhepatic, Parenchyma-Splitting Approach -- SECTION 5: Portal Hypertension -- SECTION 6: Pancreas -- Total Pancreatectomy -- Pancreatic Trauma and Therapy -- Laparoscopic Pancreatic Surgery -- SECTION 7: Spleen. 
520 |a The first edition of this book was judged by many to be the best available atlas of upper gastrointestinal and hepato-pancreato-biliary surgery. The second edition builds upon this success by covering all of the significant intervening developments, including both new procedures and adaptations of established techniques. The atlas opens with an introductory section on the basic principles of operative surgery. All of the important techniques employed in upper gastrointestinal and hepato-pancreato-biliary surgery are then presented in a series of sections devoted to the esophagus, stomach, and duodenum, the liver, the biliary system, portal hypertension, the pancreas, and the spleen. General, oncologic, and transplantation surgical procedures are described step by step with the aid of more than 900 superb illustrations drawn by a team of artists with extensive experience. A further feature, much appreciated by readers of the first edition, is the inclusion of the authors' personal surgical tricks. The contributors have been carefully selected from across the globe; they have extensive experience in the procedures they describe and most are established educators. 
546 |a English. 
650 0 |a Gastrointestinal system  |x Surgery  |v Atlases. 
650 0 |a Digestive organs  |x Surgery  |v Atlases. 
650 2 |a Upper Gastrointestinal Tract  |x surgery.  |0 https://id.nlm.nih.gov/mesh/D041742Q000601 
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650 7 |a Gastrointestinal system  |x Surgery.  |2 fast  |0 (OCoLC)fst00938897 
655 2 |a Atlas.  |0 https://id.nlm.nih.gov/mesh/D020466 
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