Food science research summaries. Volume 3 /
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Imprint: | New York : Nova Science Publishers, Inc., [2014] ©2014 |
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Description: | 1 online resource. |
Language: | English |
Series: | Food science and technology Food science and technology (Academic Press) |
Subject: | Agriculture -- Research. Food -- Research. Nutrition -- Research. TECHNOLOGY & ENGINEERING -- Agriculture -- Agronomy -- Crop Science. TECHNOLOGY & ENGINEERING -- Agriculture -- Agronomy -- General. Agriculture -- Research. Food -- Research. Nutrition -- Research. Electronic books. Electronic books. |
Format: | E-Resource Book |
URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/11229949 |
Summary: | This book compiles research summaries from a number of different focuses in the important field of food science. |
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Physical Description: | 1 online resource. |
ISBN: | 9781631179112 163117911X 1633210235 9781633210233 |