Structure-function analysis of edible fats /

Structure-function analysis of edible fats /

Saved in:

Bibliographic Details
Imprint:	Urbana, IL : AOCS Press, [2012] ©2012
Description:	1 online resource (viii, 314 pages) : illustrations
Language:	English
Subject:	Oils and fats, Edible -- Analysis. SCIENCE -- Chemistry -- Organic. Oils and fats, Edible -- Analysis. Electronic books. Electronic books.
Format:	E-Resource Book
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/11210916

Hidden Bibliographic Details
Other authors / contributors:	Marangoni, Alejandro G., 1965-
ISBN:	9780988856585 0988856581 9780983079132 0983079137
Notes:	Includes bibliographical references and index. Print version record.
Other form:	Print version: Structure-function analysis of edible fats 9780983079132

Table of Contents:

""Introduction""; ""1""; ""2""; ""3""; ""4""; ""5""; ""6""; ""7""; ""8""; ""Contributors""; ""Index""