Principles of thermal analysis and calorimetry /

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Bibliographic Details
Imprint:Cambridge : Royal Society of Chemistry, ©2002.
Description:1 online resource (xiii, 220 pages) : illustrations
Series:RSC paperbacks
RSC paperbacks.
Subject:Thermal analysis.
SCIENCE -- Chemistry -- Analytic.
Thermal analysis.
Thermische analyse.
Diëlektrische verschijnselen.
Electronic books.
Format: E-Resource Book
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Varying Form of Title:Thermal analysis and calorimetry
Other authors / contributors:Haines, P. J. (Peter J.)
Notes:Includes bibliographical references and index.
Print version record.
Summary:This product is not available separately, it is only sold as part of a set. There are 750 products in the set and these are all sold as one entity. The use of thermal and calorimetric methods has shown rapid growth over the last two decades, in an increasingly wide range of applications. In addition, a number of powerful new techniques have been developed. This book supplies a concise and readable account of the principles, experimental apparatus and practical procedures used in thermal analysis and calorimetric methods of analysis. Brief accounts of the basic theory are reinforced with detailed applications of the methods and contemporary developments. Also included is information on standard test methods and manufacturers. Written by acknowledged experts, Principles of Thermal Analysis and Calorimetry is up-to-date, wide-ranging and practical. It will be an important source of information for many levels of readership in a variety of areas, from students and lecturers through to industrial and laboratory staff and consultants.
Other form:Print version: 0854046100
Print version: Principles of thermal analysis and calorimetry. Cambridge : Royal Society of Chemistry, ©2002 0854046100