Biotechnology and the food supply : proceedings of a symposium /

Biotechnology and the food supply : proceedings of a symposium /

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Bibliographic Details
Imprint:Washington, D.C. : National Academy Press : Available from the Food and Nutrition Board, 1988.
Description:1 online resource (vii, 107 pages) : illustrations
Language:English
Subject:
Food -- Biotechnology -- Congresses.
Biotechnology -- Congresses.
Food industry and trade -- Congresses.
Biotechnology.
Food -- Biotechnology.
Food industry and trade.
Conference papers and proceedings.
Format: E-Resource Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/11157523
Hidden Bibliographic Details
Other authors / contributors:National Research Council (U.S.). Food and Nutrition Board.
National Research Council (U.S.). Commission on Life Sciences.
ISBN:9780309074537
0309074533
Notes:Papers presented at the Food and Nutrition Board's annual symposium held on December 1, 1986.
Board chairman : Kurt J. Isselbacher.
Includes bibliographical references.
Print version record.

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