The elements : a very short introduction /

The elements : a very short introduction /

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Bibliographic Details
Author / Creator:Ball, Philip, 1962-
Uniform title:Ingredients
Imprint:Oxford ; New York : Oxford University Press, 2004.
Description:1 online resource (179 pages) : illustrations
Language:English
Series:Very short introductions ; 104
Very short introductions ; 104.
Subject:
Chemical elements.
Chemical elements.
Electronic books.
Format: E-Resource Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/11151311
Hidden Bibliographic Details
ISBN:9780191518010
0191518018
9780191578250
0191578258
9786610753208
6610753202
9780192840998
0192840991
9780191776298
0191776297
9781429459846
1429459840
0192840991
Notes:"First published as The ingredients, 2002"--Title page verso.
Includes bibliographical references (page 164) and index.
Print version record.
Summary:This work traces the history and cultural impact of the elements on humankind, and examines why people have long sought to identify the substances around them.
Other form:Print version: Ball, Philip, 1962- Ingredients. Elements. Oxford ; New York : Oxford University Press, 2004 0192840991 9780192840998

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