Food, health, and culture in Latino Los Angeles /

Food, health, and culture in Latino Los Angeles /

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Bibliographic Details
Author / Creator:	Portnoy, Sarah J., author.
Imprint:	Lanham, Maryland : Rowman & Littlefield, [2017]
Description:	viii, 213 pages ; 24 cm.
Language:	English
Series:	Rowman & Littlefield studies in food and gastronomy Studies in food and gastronomy.
Subject:	Food habits -- California -- Los Angeles. Food supply -- California -- Los Angeles. Cooking, Latin American. Hispanic Americans -- Food -- California -- Los Angeles. Hispanic Americans -- Nutrition -- California -- Los Angeles. Cooking, Latin American. Food habits. Food supply. Hispanic Americans -- Food. Hispanic Americans -- Nutrition. California -- Los Angeles.
Format:	Print Book
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/10929215

Hidden Bibliographic Details
ISBN:	9781442251298 1442251298
Notes:	Includes bibliographical references and index.
Other form:	Online version: Portnoy, Sarah J., author. Food, health, and culture in Latino Los Angeles Lanham : Rowman & Littlefield, 2016 9781442251304

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Holdings details from Regenstein, Bookstacks
Call Number:	GT2853.U5 P67 2017
c.1	Available Loan period: standard loan Scan and Deliver Request for Pickup Need help? - Ask a Librarian