Food Production and Food Policy in Sub-Saharan Africa A 20 Country Survey.

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Bibliographic Details
Corporate author / creator:Library of Congress. Congressional Research Service.
Imprint:[S.l] : [s.n.], 1985.
Description:115 p. : digital, PDF file.
Language:English
Subject:
Format: E-Resource U.S. Federal Government Document Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/10584716
Hidden Bibliographic Details
Other uniform titles:ProQuest U.S. Congressional Research Digital Collection.
Notes:Record is based on bibliographic data in ProQuest U.S. Congressional Research Digital Collection (last viewed June 2010). Reuse except for individual research requires license from ProQuest, LLC.
CRS Report.
Summary:Reviews the poor food production record of 20 drought-affected countries in sub-Saharan Africa, and frequently cited reasons. Describes the countries food and agricultural policies, and examines U.S. food aid programs in those countries, selected years 1973-84. Includes tables.
Other form:Microfiche version: Library of Congress. Congressional Research Service. Food Production and Food Policy in Sub-Saharan Africa