Junk food science. 4, Snack bar

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Bibliographic Details
Imprint:[England] : Teachers TV/UK Department of Education, 2010.
Description:1 online resource (10 min.)
Language:English
Series:Education in video, volume 1
Subject:
Format: E-Resource Streaming Video Video
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/10314711
Hidden Bibliographic Details
Varying Form of Title:Junk food science : snack bar
Other authors / contributors:Illumina Digital.
ISBN:9781503433144
Notes:Title from resource description page (viewed May 9, 2014).
Previously released as DVD.
Electronic reproduction. Alexandria, VA : Alexander Street Press, 2014. (Education in Video). Available via World Wide Web.
This edition in English.
Summary:This video, linked to detailed science lesson plans for Key Stage 2, 3 and 4 science, sets the scene for a discussion about whether a fictional new snack bar should be banned, licensed or endorsed. It features a video conference between the marketing executive and the developer of the new Fruit Munchy Square in which they discuss the ingredients and the marketing approach, a spoof advertisement for the Fruit Munchy Square and a video podcast by a representative of the Healthy Meals Cooperative who decries the fashion for fast food. Using the facts and opinions presented in the video, students are required to recommend a course of action to the (fictional) British Institute of Eating Control.
Target Audience:For Primary School; Secondary School audiences.
Other form:Original publisher catalog number C/5043/004