Craig Claiborne's The new New York times cookbook /

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Bibliographic Details
Author / Creator:Claiborne, Craig
Uniform title:New New York times cookbook
Imprint:New York : Times Books, c1979.
Description:xii, 751 p., [16] p. of plates : ill. ; 24 cm.
Language:English
Subject:International cooking
Cooking, American
Cooking, American.
International cooking.
Cookbooks.
Format: Print Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/1025669
Hidden Bibliographic Details
Other title:New New York times cookbook.
Other uniform titles:New York times.
Other authors / contributors:Franey, Pierre joint author.
ISBN:081290835X
Notes:Includes index.

Crerar, Lower Level, Bookstacks

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Holdings details from Crerar, Lower Level, Bookstacks
Call Number: TX725.A1C630 1979
c.1 Available Loan period: standard loan  Scan and Deliver Request for Pickup Need help? - Ask a Librarian
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